5 Years Up and 5 Years Down!
5 years of blogging and beer writing have come and gone. I always like start with the first post I ever put up here: “Welcome to […]
5 years of blogging and beer writing have come and gone. I always like start with the first post I ever put up here: “Welcome to […]
Mars, the Roman god of war, kindly lent his name to the month of March while the northern French took advantage of the name for […]
Cidrerie Dausfresne has had a successful start to 2017 with their recent Médaille D’Or (Gold Medal) at the prestigious Paris Agriculture Fair. The small orchard […]
A shallow field of depth can take a noisy background, such as bunch of leaves, and blur it out into an excellent way to frame […]
I always feel like I’m invading someone’s space when I take a picture of them. I guess that part of me hasn’t worn off yet. […]
Ice cider is a rare and fun treat when done well. It can be made several ways. In the rarest instances, it’s made by allowing […]
In about 3 weeks, I’ll be roaming around Northern France and checking out cideries. I’m highly excited that one of those will the exceptional Eric […]
If you haven’t tried a poiré or perry, you owe it to yourself to seek on out. Be sure to get the real deal, not […]
Bordatto is French Cidery, but not from the more well-known cider regions of the North (Normandie & Bretagne). They’re part of the Basque region that […]
Eric Bordelet is one of the most admired orchardists and cider makers in France and the world. His unique perspective and vision is driving his […]
Poires and Perries have became my new passion. I’ve had pear ciders and not generally been that fond of them. Pear ciders are apple cider […]
Small Changes, New Content, Expanded Focus (slightly)! Over the first week of February, the United States Association of Cider Makers hosted their annual convention, CiderCon, […]
Located near the border with Belgium in the small village of St. Sylvestre Cappel, Brasserie de St Sylvestre can trace its lineage to pre-revolution France. […]
I wrote How to Drink a Turkey Under the Table last year to help people find the ideal beer pairings for their traditional Thanksgiving dinner and dessert! […]
New Belgium Brewing’s “Lips of Faith” series is about creating unique one-off beers using interesting ingredients. Many of these beers are brewed in collaboration with […]