Westvleteren 12 (8/31/16) – Bottle no. 4 11/11/2018
From the fall of 1914 through the end of the war in 1918, thousands of troops were stationed at the abbey. One of the monks, […]
From the fall of 1914 through the end of the war in 1918, thousands of troops were stationed at the abbey. One of the monks, […]
It’s been five years since I opened, drank, and reviewed the first bottle of this beer. Boon Vat 44 was the first in Brouwerij Boon‘s single […]
A little over a year since its bottling/packaged on date and it’s time for bottle number three in The Brux Project Orval edition! Years in […]
Editor’s Note: On my recent trip to Belgium in the fall of 2017, this was my first stop and interview of two intense weeks of travel, […]
Editor’s Note: This was my first piece for All About Beer magazine. I spent two weeks traipsing across Belgium and Northern France talking to brewers about their […]
Editors Note: Belgian Beer & Food magazine is an English-language publication about Belgium’s beer and food culture. I’ve written many articles for them over the last several issues. […]
Editors Note: Belgian Beer & Food magazine is an English-language publication about Belgium’s beer and food culture. I’ve written many articles for them over the last […]
Westvleteren doesn’t quite fit into the normal perameters of The Brux Project. For one, as indicated by the name of the project, it isn’t […]
Some beers are available all over the world, including some Trappist beers. If you look hard enough, you can probably find a Chimay or an […]
And now, bottle number two in The Brux Project Orval edition! Years in the making, I’m finally getting to properly cellar and trace the develop […]
Daniel Thiriez, founder of Brasserie Thiriez, has been brewing in the small French village of Esquelbecq for 20 years. He moved into a defunct brewery […]
The newest release from Brouwerij Lindemans is the next beer in their new botanical series. The first one was created in collaboration with Mikkeller and […]
November 11th is Veteran’s Day in the United States. In other countries, it’s known as Armistice Day or Remembrance Day. It celebrates the end of […]
Seems like everyone has a side hustle. It is, after all, the “gig economy.” I’m no exception. I’ve been writing about beer for a little […]
Scotch Silly is Brasserie de Silly‘s most famous beer. Created at the end of WWI to satisfy the thirst of Scottish troops stationed in the […]