Worley’s Red Hen (Premium Vintage 2013)
It’s always nice to meet the makers of the products you enjoy. I got the chance to meet Neil Worley when he visited Portland, Oregon […]
It’s always nice to meet the makers of the products you enjoy. I got the chance to meet Neil Worley when he visited Portland, Oregon […]
Domaine de la Minotière is small, organic orchard and cider producer creating rustic, farmhouse-style French Cidres. Minotière farms 15 hectares of organic land and only […]
Amongst Poiré enthusiasts, Eric Bordelet’s interpretations are highly coveted. He also applies his same rigorous attention to orcharding and varietals towards his apple ciders, or […]
If you haven’t tried a poiré or perry, you owe it to yourself to seek on out. Be sure to get the real deal, not […]
It’s been an interesting week in Britain, that’s for sure. While I usually refrain from talking much about politics on this forum, I’m greatly saddened […]
Bordatto is French Cidery, but not from the more well-known cider regions of the North (Normandie & Bretagne). They’re part of the Basque region that […]
Pilton Somerset Ciders are made using the very traditional keeving method. Keeving is reasonable common amongst the artisan cider makers of Northern France but has […]
When you work in the beer and cider business, you try a lot of products and sometimes you do get a bit jaded about the […]
Today marks the first Asturian cider I’ve reviewed at ithinkaboutcider.com. I’ve long been quite passionate about Basque cider but haven’t tried many of the ciders […]
Eric Bordelet is one of the most admired orchardists and cider makers in France and the world. His unique perspective and vision is driving his […]
In the scheme of European family owned alcohol producers, 3 generations is practically a brand new business. The Drouin family has only been at it […]
Kevin Zielinski of EZ Orchards is one of America’s most respected Orchardists and cider makers despite a short career on the cider scene. A 3rd […]
Comte Louis de Lauriston definitely has a fun and interesting past that lends flavor to this traditional Norman cidre. Located in the southwest of Normandy […]
Gurutzeta Sagardotegia has been producing artisanal Basque cider (sagardoa or sidra) since the end of the 19th Century and has stayed in the family since. […]
Poires and Perries have became my new passion. I’ve had pear ciders and not generally been that fond of them. Pear ciders are apple cider […]